Friday-Lunch
- What
- Friday-Lunch
- When
- 5/3/2024
BBQ Pulled Pork Sandwich / Slow Roasted Pork served on Whole Wheat Roll
Fried Fish Cutlet / Flaky White North Atlantic White Pollock Cutlet with Met Tartar Sauce
Macaroni and Cheese / Whole Grain Pasta baked with Creamy Cheese
Tuna Salad Wrap /
Fresh Fruit